Krukost
2 ½ dl kesella kvarg
1 ½ dl västerbottenost
2 tsk fänkålsfrön
1 msk konjak
1 tsk flingsalt
Svart peppar
Rosta frön. Krossa i en mortel. Blanda allt.
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Karoleen – Photographer © 2005-2011 All Rights Reserved.
Contact me at mail@karoleen.se .
Contact me at mail@karoleen.se .