It’s that time of year again… time for Mudbugs or Crayfish or Kräftor as they are known in Sweden. They are usually eaten with a few dipping sauces, garlic bread and usually VÄsterbotten pie (a cheese quich of sorts). And served with these little crustations is usually beer and snaps. It is a fingerlicking meal that most Swedes enjoy andis usually a family and friends gathering to look forward to in August/September. ————————————————————————————————————————————- Vi har …