Weekend breakfast in downtown Norrköping @ our favorite café Lindahls.
Andreas warm grilled ciabatta with cream cheese, ham, red onion and salami served with sallad and a Rhode Island dressing.
My warm grilled foccaccia with parmesan and parma ham and drissled with balsamico. Served with a sallad and galic and herb dressing.
I love breakfast in town! Now some strolling in shops and hopefully some geocaches too. I would have liked some sun too, but we can’t have it all… 😉
/Karoleen via my iPhone